Cordyceps

Cordyceps contains a significant amount of amino acids, polypeptides, more than 20 different microelements and vitamins, nucleosides, sterols, as well as many other components necessary for our body to maintain good health. Cordyceps is used to protect the liver, it softens the lungs, nourishes the bone marrow, inhibits the development of cancer cells due to polysaccharides, normalizes and enhances the human immune defense. That is why Cordyceps has a beneficial effect on almost all physiological processes of the human body. Indications for the use of Cordyceps are the following diseases: • impaired renal function, renal insufficiency, chronic kidney disease, uremia and problems in the genitourinary system; • diseases of the hematopoietic system, with low hematochrome or lack of platelets and leukocytes, it is also used in radiotherapy and chemotherapy in cancer patients; • diseases of the cardiovascular system: arrhythmia, heart disease, atherosclerosis, thrombosis or high blood triglycerides; • insomnia, nervous exhaustion and chronic fatigue, under stress; • prevention of premature aging; • acute and chronic hepatitis and various tumors; • respiratory diseases - bronchitis, pneumonia, asthma and tuberculosis; • cerebrovascular disease, sclerosis, benign brain tumors; • hypertension, hypotension, some types of anemia (decreased activity of the hematopoietic system); • diabetes mellitus and inflammation of the pancreas; • decrease in body resistance, frequent respiratory diseases; • various types of allergies; • violations of potency and decreased libido;