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Acerola has unique nutritional properties. It contains very high amounts of vitamin C – the highest of any fruit. It also boasts valuable antioxidants. Acerola's main advantage is its enormous amount of vitamin C, making it a true nutritional powerhouse. It also has properties that immunize the body against colds. A small amount of acerola contains as much vitamin C as half a kilogram of blackcurrants.
Acerola is a form of vitamin C that is easily absorbed by the body. It contains polyphenols, carotenoids, and antioxidants.
Servings per container: 250
Serving size: 1g (1/2) level teaspoon
| 1 portion (1g) | |
| Acerola Extract (Malpighia glabra) | 1000 mg |
| (including 25% Vit. C) | 250 mg |
Take 1g (1/2) level teaspoon, dissolved in lukewarm water and drunk. Do not exceed the recommended daily dose.
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