Brewer’s yeast has naturally occurring protein and several B-vitamins. It is produced by cultivation of Saccharomyces cerevisiae in the production of beer. After fermentation, the yeast is separated from the beer, roller dried and debittered.
Servings per container: about 28
Serving size: 2 tablespoons (16 g)
| |
Amount per Serving |
% Daily Value |
| Calories |
60 |
|
| Total Fat |
0.5g |
<1%* |
| Saturated Fat |
0g |
0%* |
| Trans Fat |
0g |
|
| Cholesterol |
0mg |
0%* |
| Sodium |
10mg |
<1%* |
| Total Carbohydrate |
7g |
3%* |
| Dietary Fiber |
5g |
18%* |
| Total Sugars |
0g |
|
| Includes 0g Added Sugars |
0 |
0%* |
| Protein |
7g |
14%* |
| Vitamin D |
0mcg |
0%* |
| Calcium |
46mg |
4%* |
| Iron |
2mg |
10%* |
| Potassium |
291mg |
6.00% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
ingredients: Brewer's Yeast (Dried, Inactive).
Take 2 tablespoons daily mixed in milk, cereal or juice. Also add to cooking and baking recipes to boost nutritional content.
Consult your physician or a qualified healthcare professional before use, especially if you are pregnant, breastfeeding, taking medication, or have a medical condition.
Do not exceed the recommended daily dose. Do not use if you are allergic to any ingredients. Keep out of reach of children. Store in a cool, dry place.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Important: Product packaging and ingredients may change. Always read the label, warnings, and instructions provided with the product before use.