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Slippery elm, also known as red elm, moose elm or Indian elm, is a small North American tree that has been traditionally used by herbalists for over 100 years. It was reportedly used by native North Americans and early settlers as a survival food. Its bark is known for its mucilage constituents, which can help to coat and soothe the tissues of the GI tract.
Servings per container: about 75
Serving size: 1 Teaspoon (1.5g)
| Amount per Serving | % Daily Value | |
| Calories | 5 | |
| Total Carbohydrate | 1 g | <1%**Percent Daily Values are based on a 2,000 calorie diet. |
| Slippery Elm Powder (Ulmus rubra) (Bark) |
1.5 g (1,500 mg) | † |
** Percent Daily Values are based on a 2,000 calorie diet
.† Daily Value not established.
Ingredients: None. Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Stir 1 teaspoon into 1 cup of water and simmer for several minutes. Let cool. Add honey and sip or gargle.
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