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Vitamin A is a compound belonging to the group of fat-soluble vitamins that can be stored in the human body, primarily in the liver and adipose tissue. It occurs in two main forms-as ready-to-use vitamin A, i.e., retinol and its derivatives, found mainly in animal-derived products, and as provitamin A, including beta-carotene, which belongs to the carotenoids that the body can convert into the active form of the vitamin.
This nutrient occurs naturally in food and can be found in both animal and plant-based products. Vitamin A can be found, among other things, in organ meats, milk and dairy products, butter, and eggs. Beta-carotene, on the other hand, is primarily present in yellow, orange, and green vegetables and fruits, such as carrots, sweet potatoes, pumpkin, spinach, kale, apricots, and peaches.
Servings per container: 120
Serving size: 1 capsule
| Per serving | % RI* | |
| Vitamin A | 800 µg | 100,00% |
Ingredients: Inulin, vegetable capsule shell (coating agent: hydroxypropyl methylcellulose), retinyl palmitate. Manufactured in a facility that uses ingredients derived from fish.
Take 1 serving (1 capsule) daily, preferably after a meal containing fats. This product is not intended for pregnant women, women planning to become pregnant, or women who are breastfeeding.
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